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About Curry and Ketchup
Some interesting information about us and our Restaurant
Curry and Ketchup is a quaint family driven restaurant which first opened in 1994. In the 90’s and 2000’s our aim was to familiarize Norwegians to Indian food, but we made a challenge to offer our cuisine at an affordable price point. And more than 20 years into our story the aim has not changed, we still want to serve great quality Southeast Asian food in a non-fussy way.
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Our Specialities
Indian
Our incredible Indian dishes are a must to try if you want a more spicy and/or spiced experience.
Clay oven kebabs
Our Tandoor dishes are made in an authentic clay tandoor oven, in order to maximize flavor! Be sure to try it!
Indo Asian
Want to try something different? Try some of our Indian-Asian style fusion cuisine.
South Indian
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Clay oven kebabs
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Indo Asian
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South Indian
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Ingredients
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Indo Asian
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Food menu
Delicious plates for you
Our menu is inspired by the Indian-subcontinent as well as some Asian classics and fusion dishes. We would also recommend to check out our gluten-free, dairy-free and vegan options.
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